Paradise Possible is not just tourism, art, landscape and territory: it’s all that and much more.
Broadly speaking, it also means Taste. Taste for discovering the flavours of Le Marche: a real pleasure for the palate.
Starting by an accurate selection and research, Paradise Possible is able to offer you the pearls of the wine and food tradition in Le Marche, telling you the history, the qualities, the benefits and the characteristics of each product through the product data sheets, the Multimedia Gallery and the Blog in the Food & Wine Shop section of our website.
Selecting the products of the wine and food tradition in Le Marche not only means eating but also knowing what we are eating.
We live in a time in which we have access to food products without knowing anything about their origin, their production and, above all, without taking into account what such products will bring to our body.
Paradise Possible is going to tell you the health facts of each product, through interviews with the producers and on-site visits, by thoroughly selecting the products in order to come to a healthy choice.
In the product profile pages you will find detailed information, so that you can be aware of what you are going to purchase. Through the “My own Paradise” blog, you can follow the entire checkup we carry out for each product directly on site: from the beekeeper to the pasta maker, from the oil mills to the wineries or from the cheese factories to the handmade confectionery.
We will tell you about their history, from the details and the particular origins of a product, to the careful dedication of each producer of our collection… or basket, if you prefer, because we are convinced that it’s the sum of the individual parts that makes the excellence of the whole.
We don’t just want to introduce good products seducing the eyes and the palate; in a time in which we can rapidly do the shopping on the Internet just relying on the writings on the labels, according to which everything is traditional and natural, our aim is also to nourish your knowledge and awareness of what you get in your meal.
Consumers now want to know what they get. Therefore, we will only deal with products we know and write about, together with their origins and the beauty of the area in which they are produced.
In our Food & Wine Shop, we’ll pay particular attention to allergies, indicating those products containing gluten, lactose, hazelnuts etc. This responds to the need for a responsible purchase in the full respect of allergic consumers, who can be sure to buy allergen-free products in our shop.
Our shop will be different from the others: entertaining with its stories, helpful and usefully informative about what we are going to eat . Moreover - why not - it could also help you become a sort of good food expert, to be able to tell your guests tasty stories while letting the magic of food and words enthral them.
We are convinced that everything tastes better, when enjoyed with complete awareness.
The new Paradise Possible Shop is coming…
... and waiting for the premiere of our website, an anticipation of the travel tales through the flavours of Le Marche...
"Silvano and the coloured trees"
Not one colour that repeats itself. Rows of trees, plants and grasses, bushes and sprays that reach out to be smelt. Silvano strolls proudly amongst them losing himself in the excitement of recounting how all this came into being, the passion for how it was all done with respect for the earth and for traditions, so that not a single blend of taste and smell would be lost. Wild cherries and apples, peaches and gooseberries, and an ancient mulberry tree from where it all began and from under which buds of all sorts multiply and join the palette of colours which is Silvano’s land. Walking through it you wonder if some splashes of red pepper tempera or a touch of pink apple or white fig or green mint would stick to you. Who knows, it could happen, together with those scents mixed with the earth that never leave your clothes. Do species like these really exist? Am I perhaps in nature’s paradise, in a luxuriant blossoming and fruiting that tastes of land and passion? It does seem possible, and that it can all be captured in a small jar of colour that itself looks like a fruit.
Pick it from the branch, remove the stalk, open the lid, sink in the spoon and bite into the fruit. You will discover the same taste inside, intact just as if you were there, under Silvano’s coloured trees, eating it.
by Paradise Possible for Azienda Si.Gi.